Series 1: Collected Recipes, circa 1930-1969
Scope and Contents
This collection includes Mary Beeman's collected recipes stored on 180 index cards within a small wooden box. Recipes range in age from 1930-1969 and date from the time of Ms. Beeman's work with the Ball State Home Economics department.
This collection has been digitized and made available on the Digital Media Repository. (Click digital object link in red box to access.)
Dates
- Creation: circa 1930-1969
Conditions Governing Access
Collection is open for research.
Extent
From the Collection: 0.2 Cubic Feet (1 small archival CD box)
From the Collection: 9.29 Gigabytes : digital images of 98 costumes
Language of Materials
From the Collection: English
Arrangement
This series is arranged into the following subseries:
Series 1: Beverages
Series 2: Breads and sandwiches
Series 3: Cake
Series 4: Candy
Series 5: Casserole and meat
Series 6: Cookies
Series 7: Desserts
Series 8: Meat
Series 9: Household helps removing spots etc.
Series 10: Miscellaneous
Series 11: Pastry
Series 12: Preserves
Series 13: Salads and salad dressings
Series 14: Pickles and relish
Series 15: Sandwiches
Series 16: Vegetables
Series 17: Soups
Physical Description
The collection is comprised of 180 recipe index cards stored within a 3.5''x5.5''x4'' wooden box.
Repository Details
Part of the Ball State University Archives Repository
Alexander M. Bracken Library
2000 W. University Avenue
Muncie Indiana 47306 USA
765-285-5078
libarchives@bsu.edu